[Seriously?] WUR wants to shrink
Kooky news.
Series: Flower hunting – Himalayan blackberry
Master’s student and editor at Resource Julia van der Westhuyzen and Professor Joop Schaminée look for campus flora.
Author: Redactie
Flavours of WUR: Vegan Swiss Wähe quiche
Paula Rivas, MSc student of Biotechnology from Switzerland, cooks vegan Swiss quiche.
Column Vincent Oostvogels: 180 degrees
In his last column in Resource Vincent takes a different perspective.
Drought forces teachers to adapt water practical
The practical on Water Quantity and Quality had to relocate.
Innovation in greenhouses stalled by energy crisis
Greenhouse horticulturalists launch campaign for better government policy.
[Seriously?] WUR commits to 100% vegan
Kooky news.
Column Guido Camps: Nitrogen
The normally calm, sleepy Dutch summer was punctuated by fierce protests.
Experiment: two students to a room
Idealis starts an experiment due to a shortage of rooms for international…
Flavours of WUR: Kimchi
Dania Lyew, an MSc student of Food Safety from Panama, shares a…