Protein transition

Do we want insects in our regular diet?

Student
At the Bugs& Bites-evening people agreed it would be more sustainable.

Oats as the new milk

In-depth
Soon all WUR-coffeemachines offer oatmilk. Is that nutricious, delicious, sustainable?
Soja-akker; peulvruchten; eiwittransitie

Millions requested from National Growth Fund for masterplan protein transition

Organisation
Ministry of agriculture applies for funding for a plan WUR co-developed.

Imke de Boer makes the change from animal to plant

In-depth
Book about the change towards a vegan lifestyle.

Art with protein

Science
How to transform something as abstract as the protein transition into art?

Between dream and reality …

Organisation
... is the merry music theatre of WUR’s artist in residence. Come…

Campus expedition on protein transition

Organisation
An audio tour with the artist in residence
Kantine in Orion

Three WUR-research grants for protein transition

Organisation
The winners: Protein from bacteria, plant-based snacks in cafeterias and safe meat…

Artist in residence ends WUR-era with algae reactor

Organisation
Artist Arne Hendriks turns a failed experiment into an exhibit.

Vegan alternative to milk fat wins Protein Challenge

Student
The finale of WUR’s ReThink Protein Challenge is won by two student…

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