Flavours of WUR: Tang Yuan (汤圆)
Xiaoyong Zhang, China coordinator at WUR, shares a Chinese New Year dish.
Campus expedition on protein transition
An audio tour with the artist in residence
Campus
Online/offline: ‘I’m done with it’
Six lecturers on teaching after yet another lockdown.
Column Vincent Oostvogels: Corporate campus
Let’s look ahead: which multinationals are still missing on our campus?
New route to the campus
Cyclists from Bennekom to gain access to the campus directly from the…
Fast bike lane Ede-campus
A fast lane to the campus to make cycling safer.
Green heritage on the campus: the Dassenbos
Resource delves into the history and the future of the Dassenbos.
More sculptures by artist who made the Zaaier
An exhibition in De Casteelse Poort shows that the artist who made…
Working in a birdhouse
Meeting or studying outdoors in a sustainable wooden cabin.
Decision strategic housing plan postponed
WUR Council demands better guarantees that employees will keep proper workspaces on…