Global fish breeding has become much more environmentally friendly 25-03-2021 Science Fish breeders produce triple the yield they had twenty years ago, with less environmental impact.
WUR joins Safe Seaweed Coalition 22-03-2021 Science Researchers investigate how to increase production and make this superfood safer.
Sterile squirrel could restore biodiversity 19-03-2021 Science A gene drive is a successful instrument for reducing the plague of…
Is a happy animal tastier? 18-03-2021 Science Can you taste whether pigs or chickens lived a happy life?
Wageningen virologist as a guinea pig 18-03-2021 Science Jelke Fros was the first test subject to be inoculated with a…
Large horticulturists: same costs, higher income 15-03-2021 Science PhD student analyses business data of 250 Dutch vegetable growers.
Nature, made in Holland 14-03-2021 In-depth Science There is plenty to discover in De ontdekking van de natuur (Discovering…
A little wiser – Why does everyone have a gluten allergy these days? 12-03-2021 Science More and more people adopt a gluten-free diet because they think they…
Splitting sponges in the lab 11-03-2021 Science Growing sponges on substrate was impossible for a long time. Wageningen researchers…
WUR uses lasers to prevent avian influenza 10-03-2021 Science Lasers keep wild ducks and geese at bay at poultry farms.