Technology makes food supply chains transparent — but for who?

Science
New technology in the form of drones, sensors and mobile phones can hugely increase the transparency of global food supply chains. Such technology could also…

Het roer om

In-depth
Science
Cees Meeldijk switched from a crab fishing boat to an onshore office…

Tomato greenhouse gets digital twin

Science
Researcher Jochem Evers from the Plant Sciences Group and his team have…

The secret of a good food choice logo – A tour of Logo land

In-depth
Science
The die is cast: in a little over a year’s time, the…

Companies have less influence, not more

Organisation
Science
The opening of Unilever’s R&D centre on Wageningen’s campus has led once…

Software speeds up search for new antibiotics

Science
WUR researcher Marnix Medema and colleagues have developed software that hugely speeds…

Consumers choose animal-friendly products mainly from self-interest

Science
Producers that want to sell animal-friendly products would be wise to stress…

Belly dancing for science (video)

Science
PhD candidate Katharina Hanika hopes to win the "Dance Your PhD" contest…

Tackling sleeping sickness with zebra fish: Video footage reveals a deadly parasite’s strategy

In-depth
Science
High-speed cameras have revealed for the first time how parasites that cause…

Professor Rogier Schulte on his lighthouse farms: ‘I’m looking for farms that are ready for 2050’

In-depth
Science
Rogier Schulte was appointed professor of Farming Systems Ecology over two years…