Droplets on the edge

Science
Background
Karin Schroën produces droplets. Perfect droplets, microscopically small and incredibly uniform. She is adding a new dimension to the production of emulsions in the food…

The V-factor

Science
Background
The Veni grants are the ultimate ticket for young scientists wanting an…

Impressive but boring

Organisation
Background
Is our campus green? Yes, very green. Up to knee height. But…

Impressive but boring

Organisation
Background
Is our campus green? Yes, very green. Up to knee height. But…

Algae harvest 100 times more energy-efficient

Science
Extraction improved by making algae stick together. Step closer to a sustainable…

Sweet smell reduces appetite for savouries

Science
Smells boost appetite for same ‘smell category’. Result of British experiment called…

More than 3000 registrations for Orion party

Organisation
The biggest party Wageningen University has ever organized welcomes more than three…

Kropff and Breukink reappointed on lower salaries

Organisation
Wageningen directors back to Balkenende norm.

Councils agrees to enrolment restriction

Student
No more than 130 first-years for Nutrition and Health.‘Enrolment restriction only solution…

Check it out

Student
Blog
Derek Pan
‘Check it out, check it out…’I am a blogger not a DJ,…